 |
- Mexican eggs & salsa
-
- biscuits & gravy
-
- seasonal fruit with honey yogurt walnut dip
- cold shrimp with spicy horseradish cocktail sauceTex-Mex layered dip with corn chipscaramel apple pecan baked briewith cracker assortment sweet & sour meatballs fresh fruit kabobs
coleslaw
broccoli raisin salad
marinated carrots
heavenly fruit salad
macaroni and cheese salad
spinach salad with warm bacon-mushroom dressing
next page
|
- barbecue shredded pork
-
- chicken divan
-
- chicken mirabella
-
- roasted port tenderloin with apricot sauce
-
- glazed baked ham
-
- baked salmon with lemon and parsley
-
- shrimp étouffee
- roasted potatoes with garlic and rosemary
wild rice
pecan sweet potato casserole
mixed beans & ham hock
spinach maria
banana pudding
chocolate pecan brownies
mixed fruit tart with coconut crust
cheese cake with cherry-berry topping
butterfinger cake
|